The BESTest Tabbouleh!!

http://www.foodnetwork.com/recipes/ina-garten/pita-stuffed-with-tabbouleh-and-shards-of-feta-recipe/index.html

Tabbouleh is delicious, but only when it is made backwards... less parsley, more bulgar! (Yay bulgar = whole grain healthiness!) I found this recipe through my FCS professor, YUMMMMMMMM.... It's the best when served in pita pockets like these...

The day I found these, they were $1 at Kroger!  Ahh what a fantastic day it was!

Here's what it looks like in all of its glory in the bowl... add the feta in to the pita and into the bowl because feta is amazing of course. No it's not you say?  You are mistaken.  Yes it is.